KITCHEN STEWARDING, TEAM LEADER - ACC (CASUAL)

Join Our Passionate Operations Team as a Kitchen Stewarding Team Leader at Adelaide Convention Centre!

Adelaide Venue Management (AVM) is seeking a dedicated and experienced

Kitchen Stewarding Team Leader to join our team in a casual positio n. Working at the Adelaide Convention Centre (ACC), you'll oversee the day-to-day Kitchen Stewarding operations, ensuring the smooth running of kitchen activities from set-up to pack-down across a range of events.

Adelaide Venue Management (AVM) is South Australia’s leading provider of venue management services. It is responsible for operating three of Adelaide’s most iconic venues:

Adelaide Convention Centre (ACC),

Adelaide Entertainment Centre (AEC), and Coopers Stadium (CS), in addition to functions and events at The Drive (TD).

As South Australia’s home of business events,

Adelaide Convention Centre is where global conferences, major exhibitions, gala banquets and other milestone celebrations come to life. Recognised as one of the world’s most versatile and innovative meetings and events venues, the Centre achieved triple honours at the prestigious 2025 Australian Business Event Awards, judged

Australia’s Best Convention & Exhibition Centre,

Venue Team of the Year and Overall Best Team in the industry.

About The Role

As a Stewarding Team Leader, you will:

• Supervise the cleaning, maintenance, and organisation of all kitchen and stewarding areas.
• Lead and mentor a team of stewarding staff to ensure high standards of hygiene and efficiency.
• Oversee the cleaning and sanitisation of crockery, cutlery, glassware, and kitchen equipment.
• Ensure the smooth flow of service ware during functions and events.
• Monitor and manage stock levels, including chemical supplies and equipment.
• Maintain compliance with ISO 22000 Food Safety Management System and WHS policies.

What We’re Looking For

We are seeking a proactive leader with:

• Previous supervisory experience in a large-scale kitchen or stewarding environment, mining or healthcare kitchen experience highly regarded.
• Strong knowledge of food safety and hygiene standards (HACCP/ISO 22000 preferred).
• Excellent team leadership and organisational skills.
• Ability to work efficiently under pressure in a fast-paced event environment.
• Good communication and problem-solving skills.
• Some computer proficiency for stock management and reporting.
• Flexibility to work across a 24/7 roster, including evenings, weekends, and public holidays.

For more specific details of the position requirements and selection criteria and general information on the benefits of working for Adelaide Venue Management, please take the time to have a good look around our website (the Position Description is embedded within the advert on this site).

Why Join AVM?

• Uniform supplied & laundered at no cost to you
• Be part of a supportive, innovative and collaborative Department
• Prime CBD location, close to public transport & the vibrant riverbank precinct
• Discounted CBD car parking when on shift
• 20% discount off Food & Beverage at AVM’s Home Ground Café when on shift
• State government superannuation
• Volunteer opportunities with our community partners
• Annual AVM Conference and Awards to communicate, celebrate and reward

How To Apply

Applications, including a brief cover letter and up to date resume, may only be submitted via the APPLY button below, addressed to June Suwanvisan, Talent Coordinator.

Applications close at 11:30 pm (Adelaide Time) on Tuesday 18 August 2026. Early applications are encouraged as the position may be filled before the closing date.

Please note: Only shortlisted candidates will be contacted.

Adelaide Venue Management is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.